This assortment of deliciously flavorful Indian vegan dinner recipes has every part you want, from curries to rice dishes to Instantaneous Pot dinners and extra! If you happen to’ve been intimidated by the concept of cooking Indian dishes, I make it straightforward for you!
If you happen to’ve been in search of doable, flavorful Indian vegan dinner recipes, look no additional. I’ve an in depth assortment that features every part it’s worthwhile to make a show-stopping Indian dinner, even when you’ve got by no means cooked Indian meals at residence earlier than.
My recipes embody many genuine Indian dishes. Some are easy with a couple of elements and a few a bit longer. I’ve simplified quite a lot of the extra difficult recipes to be extra accessible to residence cooks. I’ve transformed a couple of to casseroles which take simply 1-2 steps!
With easy swaps, like utilizing vegan butter instead of ghee or non-dairy yogurt instead of typical yogurt, you can also make many vegetarian Indian recipes vegan. I’ve even veganized a few of the meat-heavy vegan Indian dinner recipes utilizing substitutes like beans, soy curls, or tofu. Serve these with my Naan(gf choices) or parathas or rice or grains.
Don’t fear. Even the simplified recipes don’t sacrifice an oz of that restaurant-worthy FLAVOR!
Desk of Contents
Vegan Cauliflower Tikka Masala with Instantaneous Pot Tikka Masala Sauce. Flavorful Weekday Dinner. Glutenfree Soyfree Nutfree choice Vegetable Tikka Masala
No tomato Indian Lasooni Hen Curry made vegan by utilizing crispy baked tofu as a substitute! The creamy purple sauce makes use of blended roasted purple bell peppers as a substitute of tomatoes. Nut-free + soy-free choice.
Wealthy, cumin, black cardamom scented Indian Tofu eggplant curry. Spicy crispy eggplant and tofu with Onion Coconut cardamom sauce. serve with naan, or rice. Gluten-free
This Vegan Palak Tofu Paneer is the best and the tastiest dairy-free, gluten-free Saag Tofu. Tofu in Spinach Sauce. Might be made soy-free with chickpea tofu. Prepared in 20 Minutes!
Hyderabadi rooster curry made with tender items of tofu is a conventional curry served at weddings. The sauce has a vibrant, purple colour and wealthy flavors from nuts and complete and floor spices. This simplified model of the traditional recipe cuts again on time with out sacrificing an oz of taste.
Straightforward Dhaba Fashion Rajma Masala Recipe. Punjabi Kidney Bean Curry cooked in a aromatic tomato yogurt sauce. Dump annd finished in instantaneous pot, no further steps, simply add to pot and finished. Serve with a dollop of vegan butter and a facet of rice.
Vegan Hen Changezi – marinated baked tofu chunks are simmered in a wealthy, delicate tomato coconut sauce to create a vegan model of the favored spicy rooster dish rooster changezi. Vegan & Gluten-free + Soy-free Choice.
That is an 8-ingredient, 30-minute 1 Pan dump-and-done Indian butter chickpeas recipe. It’s filled with butter rooster sauce taste, makes use of tender chickpeas because the protein as a substitute of rooster. No sautéing! Simply add to pot, simmer and finished. Glutenfree Soyfree Nutfree
This Vegan Matar Tofu is a plant-based spin on Matar Paneer(Pea Paneer Curry). It makes use of crispy pan-fried or baked tofu as a substitute of paneer cheese which is simmered in a flavorful Indian sauce! Serve with flatbread for the last word Indian consolation dinner. Soyfree substitute included
Vegan Inexperienced Keemna – a meatless spin on the Indian minced meat curry utilizing a mix of lentils and walnuts simmered in a aromatic herby spicy sauce. Vegan Mumbai Hara Keema. Glutenfree Soy-free! Nutfree choice
Dal lasooni (Indian garlic lentils) is a creamy lentil curry-style dal with an entire lot of complicated taste from complete spices and garlic. It wants 1 Pan! Use lentils of selection, beans or chickpeas for variation.
Tofu Vindaloo – pan-seared tofu in a tangy Kashmiri chili garlic vinegar sauce! Make this vegan spin on a restaurant-style Indian Vindaloo as a straightforward weeknight dinner. Glutenfree Nutfree, Soyfree choice
Restaurant Fashion Tofu Butter Masala Recipe – Straightforward Indian Butter Tofu “Paneer”. Dairy-free Tofu Paneer Butter Masala. Tofu is marinated and baked then simmered in tomato ginger cashew sauce. Vegan Gluten-free Recipe.
This Restaurant-Fashion Vegan Malai Kofta recipe is the last word Indian consolation meals. Image Crispy potato and chickpea dumplings in a creamy, spiced Indian gravy that may make your tastebuds sing! Soyfree. Gluenfree choice. Nutfree choice
Vegan Paneer Lababdar with Tofu. Use this Luscious Indian Tomato Cashew Ginger Lababdar Sauce w/ chickpeas, veggies, chickpea tofu, seitan. Glutenfree Tofu Lababdar Recipe. Nutfree Soyfree Oilfree choices
A simple wholesome spin on restaurant-style aloo gobi that has all the flavour of the genuine Indian potato and cauliflower curry we love ordering at our favourite takeaway however is manner decrease in fats.
Rice and Biryani
Podi rice made with a dry chili garlic peanut podi chutney, is a brilliant flavorful Indian fried rice. One-pot gluten-free meal, nutfree choice
Lemony Turmeric Cauliflower Rice. Straightforward Aspect with any meal. 1 Pot 15 Minute Lemon Cauliflower Rice with mustard seeds and garlic. Vegan Glutenfree Grainfree Nutfree Recipe
Indian Spiced Masala Fried Rice with Turmeric Onion Raita. Dissipate the leftover rice or grains to make this fast spiced fried rice and serve with a easy yogurt raita that’s spiced with turmeric and mustard seeds. Vegan Gluten-free Soy-free Indian Recipe
Turmeric Lemon Rice Recipe. Golden Rice with turmeric, lemon and mustard seeds. Use cooked brown rice, quinoa, millet or couscous or cauliflower rice for variation. Straightforward facet.Indian lemon turmeric rice. Vegan Gluten-free Soy-free Recipe
Instantaneous Pot Vegan Indian Dinners
Mushrooms in spiced sun-dried tomato sauce. It is a recipe from the state of Kashmir in India. It is normally made with meat, however I exploit mushrooms within the sauce, which is made with sun-dried tomatoes and spices.
Scrumptious vegan mushroom biryani within the Instantaneous Pot. Mushroom biryani is a tremendous vegan model of rooster biryani made with meaty mushrooms, fluffy basmati rice, and flavorful spices. Vegan Gluten-free soyfree recipe. Nutfree choice. Range high directions included
Dinner doesn’t get simpler than this Vegan Coconut Hen Soycurl Curry – a easy dump, set and neglect Instantaneous Pot coconut curry the entire household will love! Dump and Accomplished, No sautéing or chopping, Nut-free glutenfree
Discover ways to make Kitchari in your Instantaneous Pot – a conventional ayurvedic recipe for basmati rice with purple lentils that’s straightforward to digest, filled with fiber and warming spices! Good for the chilly season.
Instantaneous Pot Saag Aloo with Chard and Candy Potatoes. Candy Potato Chard/Spinach curry. Serve this straightforward facet with dals or curries or add to a bowl. Saucepan choice. Vegan Gluten-free Recipe.
Instantaneous Pot Vegan Korma Recipe with White Korma Sauce. This Creamy Veggie and Tofu Korma is made in Instantaneous Pot Stress cooker. Saucepan choice. Use extra veggies or chickpeas for soyfree. Vegan Coconut-free Glutenfree Recipe. Soyfree, Nutfree choice
This veggie- and flavor-packed Schezwan fried rice recipe is extremely straightforward to make! I’ve simplified this Indo-Chinese language dish to be rather a lot faster with out sacrificing an of its wonderful, complicated taste.
Lovers of takeaway-style candy and bitter Indo-Chinese language dishes will love this vegan recipe for Veggies in Scorching Garlic Sauce! A One-Pot recipe that’s excellent for a fast lunch or dinner! Serve with rice. Gluten-free + nut-free choice included.
On this lightened-up tackle the Indian-Chinese language restaurant favourite Gobi Manchurian, cauliflower florets are baked up till crispy after which drenched in a scrumptious candy and spicy sauce! Serve it as an appetizer or principal dish. Gluten-free choice.
Indo Chinese language Chili Hen Soycurls make for a tremendous weeknight dinner! Chewy, marinated soy curls in a candy, spicy and sticky stir-fry sauce made with a easy home made inexperienced chili paste. Gluten-free.
The simplest, simplified and hands-off model of butter tofu curry! No tempering spices, no sauteeing onions, no frying tofu. The oven takes care of every part for a wonderful silky Baked Tofu curry! Serve with rice for a scrumptious vegan dinner. Glutenfree Nutfree Soyfree choice
Make this straightforward Vegan Curry Lentil Casserole each time that longing for restaurant-style creamy Indian lentil dishes hits. Brown lentils simmered in a aromatic coconut curry broth, served over rice! Really easy, so scrumptious. Gluten-free, too.
Lentil Keema Pav Casserole! 1 Pan Handsfree! A time consuming mince meat curry with dinner rolls, made into an easy-to-make, one-pot meal! Spicy and flavorful Indian Sloppy Joes . Choice for Gluten-free nutfree
Idli Sambhar Casserole is a simplified spin on conventional Idli Sambar – a layered casserole! With Sambar cut up pea stew and savory Semolina Rava idli layered and baked! ! Fewer pans and fewer steps. Gluten-free choice
Saag Cornbread Casserole – a aromatic Indian mustard greens stew baked within the oven and topped with a cornbread topping. So flavorful and comforting. Casserole model of sarson da saag, Makki ki roti. Oil-free and gluten-free variations are included.
This Shahi Tofu Kofta curry is made in simply 1 Casserole dish! The koftas are baked within the dish then sauce is baked alongside. Decadent and scrumptious. Juicy, flavorful tofu kofta in a creamy dairy-free tomato sauce. Gluten-free Soyfree Nutfree choices included.
Dinner simply acquired simpler with this Madras Curry Tofu Casserole! A easy one-pot meal with baked tofu in a flavorful Indian gravy!
No Onion, No Garlic Vegan Indian Recipes
A scrumptious tofu tikka masala recipe made with out onions or garlic. Tofu is marinated in a home made spice mix and creamy yogurt, then baked and simmered in a wealthy Indian tomato sauce. A vegan spin on paneer tikka masala and top-of-the-line restaurant-style Indian dishes to make at residence. Glutenfree Nutfree. Soyfree choice
The very best recipe for Dhaba-Fashion Butter Dal made with purple lentils and a restaurant-style tempering! Tremendous wealthy however there isn’t any cream on this. Strive it! Gluten-free Nutfree Soyfree allium free
Vegetable Korma – Veggies in Spiced Ginger Chile Sauce. Creamy Indian Korma Recipe made with out Onion and garlic. Vegan Indian Gluten-free Soy-free Might be made nut-free. No Onion No Garlic Recipe.
The very best recipe for Jeera Aloo – These Cumin spiced potatoes are one among my favorite facet dishes and the easiest way so as to add a contact of India to your meals. Serve in Indian meals or breakfasts, add bowls or snack . Gluten-free.
Instantaneous Pot Dal Bukhara – do this straightforward creamy black lentils made within the Instantaneous Pot utilizing my dump and finished technique. A wealthy, slow-cooked complete black gram curry recipe made with tomato puree, vegan butter and vegan cream. Gluten-free Soyfree , simply Nutfree
Steadily Requested Questions
Vegetarian dishes are quite common in Indian cooking, however you do should take a bit extra care when in search of vegan Indian recipes, as many will use ghee, a clarified butter produced from cow’s milk. Yogurt and paneer. — a light, white cheese — are additionally a standard ingredient in vegetarian Indian dishes.
Whenever you’re eating out, search for dishes like Chana masala, gobi aloo, rice dishes, dal, curries, onion fritters and samosas. From there, learn the descriptions to see in the event that they include animal elements. Just be sure you ask about yogurt and ghee, as a result of these might not be listed within the dish description.
If you happen to’re cooking Indian meals at residence, it’s straightforward to veganize these vegetarian dishes by utilizing butter as a substitute of ghee, non-dairy yogurt, and changing paneer with pressed tofu.
Naan is usually made with yogurt, so it’s not vegan except it’s made with non-dairy yogurt. Right here is my straightforward vegan naan recipe.
Papadum, some parathas, roti, puri, and chapati are usually vegan. If you happen to order chapati or roti, simply ask that they not brush it with ghee or butter earlier than serving.